Home Made Vegetable Patty | Veggie Burger
Recipe type: Lunch
Cuisine: Spanish
Prep time: 
Cook time: 
Total time: 
Serves: 4-6 people
This recipe is for a delicious vegetable patty.
Patty Ingredients
  • 2 cooked potatoes
  • 3 cooked carrots
  • 2 stalks cooked celery
  • 1 tsp. soy sauce
  • ½ cup rice
  • 2 tsp. onion salt
Garnish Ingredients
  • 1 Tomatoe
  • ½ Head of lettuce
  • ½ Onion
  • Salt to taste
  • Black pepper to taste
  • 1 Avocado
Patty Preparation
  1. Peel and boil vegetables until soft
  2. Mash the vegetables
  3. Add rice and seasoning and mix
  4. Form into patties
  5. Fry on stove or bake in oven at 350⁰ for 40 minutes
  6. Flip over after 20 minutes
Garnish Preparation
  1. Chop all tomatoe, onion and avocado into small cubes
  2. Add salt, pepper and tabasco sauce to taste and mix
Place veggetable patty on bread of your choice. I used a pretzel bun
Add a layer of lettuce on top of patty
Add garnish ingredients on top of lettuce
Recipe by VeggieTips at https://www.veggietips.com/2015/04/06/veggie-burger/